PF Chang's Chicken Lettuce Wraps

While I've never actually eaten at PF Chang's, if their lettuce wraps are this delicious I might have to stop by and check out the rest of the menu.

I made this for a quick meal on a weeknight and it did not disappoint. You know it's good when you set it on the dinner table, turn around to grab something else and it's almost all gone. I definitely did not make enough for the 3 of us, so if you have a family of 3+, I would suggest doubling this recipe, it's that good.

Ingredients:

• 1T olive oil
• 1 pound ground chicken
• 2 cloves garlic, minced
• 1 onion, diced
• 1/4 cup hoisin sauce (found in the Asian isle at Safeway)
• 2T soy sauce
• 1T rice wine vinegar
• 1T freshly grated ginger
• 1T sriracha
• 1 8oz can whole water chestnuts, drained and diced
• 2 green onions, thinly sliced
• salt and pepper to taste
• 1 head butter lettuce

Lets WRAP this up (pun intended):

1. Heat oil in a saucepan over medium high heat. Add ground chicken and cook until browned; drain excess fat. 
2. Stir in garlic, onion, hoison, soy, rice wine vinegar, ginger and Sriracha about 1-2 minutes.
3. Stir in chestuts and green onions until tender, about 1-2 minutes; season with salt and pepper to taste. 
4. Spoon several tablespoons of the mixture into the center of a lettuce leaf and put that delicious concoction in your mouth!

Like I said, it wont last long on the table so make sure you make enough for the whole family! It's important you do the fresh ginger too, makes a world of difference in the flavor! You'll love this recipe, it'll show up on your menu more than once in a month I promise you that! 

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*Click here for the original recipe