Don't you love it when you can make something with ingredients you already have in your kitchen? It's wonderful. We buy banana's on a weekly basis, and I think I do it so I can let them get ripe and bake with them rather than eat them individually. I make a mean banana bread (click here for the recipe) but I decided to switch it up a bit and try something new and I'm glad I did! Let's get our ingredients list going... Blondie Ingredients: 1/2 cup unsalted butter, melted 1 cup dark brown sugar 1/4t salt 1 large egg 2t vanilla 2t cinnamon 1 cup flour 1 medium-large ripe banana Frosting Ingredients: 1/4 cup butter 6T dark brown sugar 2T milk dash of salt 1t vanilla 1 cup powdered sugar Stir it up, baby! Preheat oven to 350. Line 8x8 baking pan with foil (make sure to let some hang off the sides so you can pull the blondies out easily when they'er done) and spray with cooking spray. Start with the Blondie Ingredients